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Notice Summary

Title:
UK-ABERDEEN: Food Hub - Appointment of Cost Consultant
Document Ref:
TED32SNOV373513
Document Type:
Contract Notice - Open Procedure
Published By:
Food Hub (NES) Limited
Date Published:
28 November 2019
Deadline Date:
09 January 2020
Document Source:
Framework/DPS:
No
Alert Profile:
Labels:

Notice Abstract

Appointment of a Cost Consultant for the delivery of a Food Hub for Innovation (the Hub). The Hub is a 8.5 million GBP construction project to accelerate growth and build on the strengths of the Food and Drink sector in the North East of Scotland.

Notice Details

Contract Notice (below OJEU threshold)

Section I: Contracting Change authority

I.1) Name and addresses

Food Hub (NES) Limited

11 Queens Gardens

Aberdeen

AB15 4YD

UK

Contact person: Lindsay McKenzie

Telephone: +44 1224061100

E-mail: lindsay.mckenzie@opportunitynortheast.com

NUTS: UK

Internet address(es)

Main address: http://www.opportunitynortheast.com

Address of the buyer profile: https://www.publiccontractsscotland.gov.uk/search/Search_AuthProfile.aspx?ID=AA30389

I.2) Joint procurement

The contract is awarded by a central purchasing body

I.3) Communication

The procurement documents are available for unrestricted and full direct access, free of charge at:

http://www.publiccontractsscotland.gov.uk


Additional information can be obtained from the abovementioned address


Tenders or requests to participate must be sent electronically to:

http://www.publiccontractsscotland.gov.uk


Electronic communication requires the use of tools and devices that are not generally available. Unrestricted and full direct access to these tools and devices is possible, free of charge, at:

http://www.publiccontractsscotland.gov.uk


I.4) Type of the contracting authority

Other: Private company limited by guarantee

I.5) Main activity

Other: Support of Food and Drink Sector

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Food Hub - Appointment of Cost Consultant

II.1.2) Main CPV code

71530000

 

II.1.3) Type of contract

Services

II.1.4) Short description

Appointment of a Cost Consultant for the delivery of a Food Hub for Innovation (the Hub). The Hub is a 8.5 million GBP construction project to accelerate growth and build on the strengths of the Food and Drink sector in the North East of Scotland.

II.1.6) Information about lots

This contract is divided into lots: No

II.2) Description

II.2.3) Place of performance

NUTS code:

UKM50

Main site or place of performance:

Sunnybrae, Aberdeenshire, Scotland, UK.

II.2.4) Description of the procurement

Appointment of a Cost Consultant for the delivery of a Food Hub for Innovation (the Hub). The Hub is a 8.5 million GBP construction project to accelerate growth and build on the strengths of the Food & Drink sector in the North East of Scotland. The Hub will be developed on a site at Sunnybrae on the outskirts of Aberdeen.

II.2.5) Award criteria

Criteria below:

Quality criterion: Understanding of the project / Weighting: 15

Quality criterion: Cost Consultancy Team / Weighting: 15

Quality criterion: Cost Management / Weighting: 15

Quality criterion: Procurement strategy / Weighting: 10

Quality criterion: Stakeholder engagement / Weighting: 15

Quality criterion: BIM methodology / Weighting: 5

Quality criterion: Quality assurance / Weighting: 5

Price / Weighting:  20

II.2.7) Duration of the contract, framework agreement or dynamic purchasing system

Duration in months: 30

This contract is subject to renewal: No

II.2.9) Information about the limits on the number of candidates to be invited

II.2.10) Information about variants

Variants will be accepted: No

II.2.11) Information about options

Options: No

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

Section III: Legal, economic, financial and technical information

III.1) Conditions for participation

III.1.1) Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers

List and brief description of conditions:

Please provide details of the proposed team to be involved in the construction project.

III.1.2) Economic and financial standing

List and brief description of selection criteria:

ESPD 4B.1.2 Turnover - Tenderers will be required to have an average yearly turnover of a minimum of 500,000 GBP for the last two complete financial years.

ESPD 4B.5.1 and 4B.5.2:Insurance - It is a requirement of this contract that tenderers hold, or can commit to obtain prior to the commencement of any subsequently awarded contract, the types and levels of insurance indicated below:

Employers (Compulsory) Liability - a minimum of 10 million GBP any one event.

Public Liability - a minimum of 5 million GBP any one event. Insurance to be maintained from the commencement of services until the completion of the services.

Professional Indemnity - a minimum of 10 million GBP any one event. PI Insurance to be maintained from the commencement of services until the expiry of 12 years from practical completion.

III.1.3) Technical and professional ability

List and brief description of selection criteria:

ESPD 4C.1.2 - Tenderers will be required to provide examples that demonstrate that they have the relevant experience to deliver the services/supplies as described in part II.2.4.

III.2) Conditions related to the contract

III.2.3) Information about staff responsible for the performance of the contract

Obligation to indicate the names and professional qualifications of the staff assigned to performing the contract

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: No

IV.2) Administrative information

IV.2.2) Time limit for receipt of tenders or requests to participate

Date: 09/01/2020

Local time: 12:00

IV.2.4) Languages in which tenders or requests to participate may be submitted

EN

IV.2.6) Minimum time frame during which the tenderer must maintain the tender

Duration in months: 3 (from the date stated for receipt of tender)

IV.2.7) Conditions for opening of tenders

Date: 09/01/2020

Local time: 12:00

Section VI: Complementary information

VI.1) Information about recurrence

This is a recurrent procurement: No

VI.3) Additional information

Suppliers should note that this is a voluntary PCS notice. Food Hub (NES) Ltd is not a contracting authority for the purposes of the Scottish Public Procurement Rules. This contract is being openly tendered as to demonstrate value for money for the public sector funding Food Hub (NES) Ltd has been granted for the delivery of the new Food Hub.

NOTE: To register your interest in this notice and obtain any additional information please visit the Public Contracts Scotland Web Site at https://www.publiccontractsscotland.gov.uk/Search/Search_Switch.aspx?ID=606090.

The buyer has indicated that it will accept electronic responses to this notice via the Postbox facility. A user guide is available at https://www.publiccontractsscotland.gov.uk/sitehelp/help_guides.aspx.

Suppliers are advised to allow adequate time for uploading documents and to dispatch the electronic response well in advance of the closing time to avoid any last minute problems.

(SC Ref:606090)

VI.4) Procedures for review

VI.4.1) Review body

Food Hub (NES) Limited

11 Queens Gardens

Aberdeen

AB15 4YD

UK

Telephone: +44 1224061100

VI.5) Date of dispatch of this notice

28/11/2019

Current Notes